Month: December 2018

GINGERBREAD COOKIES by King Arthur Flour

GINGERBREAD COOKIES by King Arthur Flour

Gingerbread cookies and the holiday season go together like peanut butter and jelly. These King Arthur Gingerbread Cookies are one of two types of cookies I’m baking for Christmas this year. Linzer cookies with raspberry and apricot jam will be the second. Yum yum! Review Yield: Approx 36 cookies […]

GARLICKY SPAGHETTI w/ PARSLEY & TRUFFLE OIL

GARLICKY SPAGHETTI w/ PARSLEY & TRUFFLE OIL

Yum This a quick post about one of my favorite easy pasta dinners. Garlicky Spaghetti with parsley, and truffle oil. I add nutritional yeast or parmesan cheese at the end which adds a nice creaminess to the dish. If you’re a cheese lover go for the […]